What’s Cooking?

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Want to know what is going on with the Family & Consumer Sciences (FCS) program over the next few months? Here is our January 2022 factsheet along with our quarterly newsletter, and our impact report that was accomplished in December 2021 .

For more information or to be on our email listserv about upcoming programs, send me your email or mailing address at jennifer.brown@ncsu.edu

Registration for the following workshops can be found online at Extension Eventbrite website. Topics are listed below for some of the next few months.

January 12 – March 9, 2022 Cooking 101 Virtual 9-Week Series

January 14 at 10 a.m. at South Granville Senior Center in Creedmoor  – Healthy Living as We Age

January 25 at 10 a.m. at Granville Senior Center in Oxford  –  Versatile Pantry

January 25 at 12 p.m.  Virtual Lunch N’ Learn  – Disaster Preparedness

February 2022 LNL  – Fall Prevention

In- Person – February 8, 2022    Virtual – February 22, 2022

March 2022 LNL  – National Nutrition Month

In- Person – March 15, 2022    Virtual – March 22, 2022